Baking in all forms

Can you bake with unfed starter from the fridge?

2020-04-10 10:17 #0 by: Evelina


2020-04-12 07:52 #1 by: Niklas

I liked the clear and articulate way he spoke. Apparently, he is from Denmark.

Surprising that the unfed sourdough bread tasted better.

2020-04-12 12:31 #2 by: Evelina

Oh I thought he was German but that was just a guess. 😆

Yeah I was also surprised!


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