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Tag: baking-in-all-forms
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Evelina
2020-09-16 08:01

Dark Swedish Sour Milk Bread with Nuts and Fruit

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I made this bread last night. I used a mixture of nuts, seeds and fruits. I used sunflower seeds, flaxseeds, walnuts, almonds, yellow raisins, dried apricot, dried blueberry, and dried fig. https://www.ica.se/recept/morkt-filmjolksbrod-5196/

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Niklas
2020-10-04 13:49
#1

Wow, sounds like something for a lumberjack or an addict with all that energy.🙂 Do yellow raisins taste differently?


Best regards, Niklas 🎈

Evelina
2020-10-04 14:39
#2

Its a good breakfast food 🙂 Yellow (golden) raisins taste better in my opinion.

Tammie
2020-10-29 23:56
#3

Is it anything like that dark bread you used to like at that restaurant called Mimi’s?

Happy creating!

Tammie

Host of Paints and Crafts

Evelina
2020-10-30 05:14
#4

A bit like it yes!

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