Baking in all forms

Dark Swedish Sour Milk Bread with Nuts and Fruit

2020-09-16 06:01 #0 by: Evelina

I made this bread last night. I used a mixture of nuts, seeds and fruits. I used sunflower seeds, flaxseeds, walnuts, almonds, yellow raisins, dried apricot, dried blueberry, and dried fig.

2020-10-04 11:49 #1 by: Niklas

Wow, sounds like something for a lumberjack or an addict with all that energy.🙂

Do yellow raisins taste differently?

2020-10-04 12:39 #2 by: Evelina

Its a good breakfast food 🙂

Yellow (golden) raisins taste better in my opinion.

2020-10-29 22:56 #3 by: Tammie

Is it anything like that dark bread you used to like at that restaurant called Mimi’s?

Happy creating!


Host of Paints and Crafts

2020-10-30 04:14 #4 by: Evelina

A bit like it yes!


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